Sale! Wine:Red, dryRegion:Italy, Tuscany, Toscana IGTProducer:Testamatta di Bibi GraetzStrength13.5%Volume:0.75 LGrape varieties:Sangiovese: 100%An intriguing wine "Soffokone di Vinchilyata" is created from the berries of three indigenous Italian grapes harveste
An intriguing wine “Soffokone di Vinchilyata” is created from the berries of three indigenous Italian grapes harvested in the territory of a single vineyard, located on clay and marl soils near the town Vinchilyata in Fiesole, near Florence. This is a great place with a great view of the city conjures up thoughts of romantic date. Perhaps inspired by the surrounding landscape and ancient legends created this unusual label for its terroir wine. Originally it had a slightly different view, and the United States banned the import of wines, demanding change the picture that the author had to do. The thing is that “soffocone” in Italian means “felatio”, is the name of the vineyard is owned wineries. The average age of the vines is 40 years, and harvest produce by hand. In the manufacture of this wine vinification wort is made in stainless steel tanks, and further aging takes place in oak barriques for 15 months.
Growing up in an artistic family of artists, and the artist himself, having a diploma of the Academy of Fine Arts, Bibi Graetts from a young age I became interested in winemaking. Over time, this passion fully captured a young man, and he decided to engage in the production of wine professionally. Graetts has in its property 4 hectares of vineyards and another 10.5 leases. Working on the ground, he is constantly on the lookout, trying to find the old planting grapes and create new ones to create the best wines. Bibi Graettsa activities can hardly be called a classic wine, but rather a creation in which he relies more on their intuition and feelings than the rule. All their wines, with the exception of white “Casamata”, Bibi creates from autochthonous Tuscan grapes. In the name of your favorite wine “Testamatta”, which translates as “crazy head”, a former artist reflected his irrepressible and expressive nature, helping to reveal a huge creative potential of talented oenologist. At present, the wines produced in Fiesole (there is a winery Graettsa), marked by high estimates of international critics like Robert Parker and Wine Spectator, and are among the best Italian wines on the world market.
$25
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